Book Birthday Party CateringDelicious Food By A Professional Catering CompanyI believe that you should be excited to share a menu that I've created with you to reflect you both and share with your family and friends on your special day.
For me, flavour is everything. I bring out the best from the ingredients I’m working with, creating huge wow-factor through tastes and presentation. On your special day, we know how important the food is and that's why not one of our menus has ever been the same. The dishes should reflect you and that's why we'll work closely together to create a unique menu for your wedding. |
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Hire A Private ChefPaul Jowett, Chef DirectorI'm Paul Jowett and I'm based in Skipton where I have my kitchen. I'm a private chef that you can book to cater for any type of special occasion. I'll cook for you and your guests and I'm hugely experienced in catering for all party sizes from intimate dinner parties to large birthday's as well. My approach always stays the same no matter what size of party. I create food that is complimented for being delicious and looking amazing too.
I love creating dining experiences that people remember, so if you'd like to have a chat about what I can do for you, don't hesitate to get in touch. |
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A Bespoke MenuFor Your Special DayFrom making homemade burgers with my dad and always being brave enough to try combining different flavours to create 'my own recipes', I've had a huge passion for food. I'm so glad I've kept at it and made a career cooking for people in restaurants, gastropubs and now privately too.
I feel I offer something not many other catering companies and chefs do. I understand the people I'm going to cook for, finding out what they like to eat and what they don't. This allows me to create a menu that suits their tastes and wows them at the same time. Whatever you'd like me to cook from exquisite dishes that you'd least expect to more traditional foods, you're guaranteed a Paul Jowett experience indulging on modern flavours you'll appreciate. 
Wood-Fired PizzasFor All Special OccasionsOur dough is the best in the business. Each light and crispy pizza is hand-stretched and blasted at 550 degrees in a wood-fired oven to make sure each and every slice we serve is delicious experience you'll talk about for a long time.
At Paul Jowett, Private Chef & Event Catering, we pride ourselves on using only the finest, sustainably-sourced ingredients, serving up made-to-order pizzas from our menu slips or from a pre-agreed menu. If you're searching for a pizza caterer in Leeds and Skipton or throughout Yorkshire, look no further - we're guaranteed to take your event to the next level! |
Light Up The BBQFor Tastes From The Deep SouthOur BBQ brings authentic tastes of the USA's deep South to our secret recipe rubs for the ultimate BBQ to share. Paul and his Pitmaster will prepare a BBQ full of famous juicy flavours using the best meat from Yorkshire and cooked to perfection.
Choose from our choice of Meats and Veggies and include a choice of our fresh sides, salads, homemade breads and sauces too. We'll create a show as we cook everything in front of the party before serving everything in our recycled Kraft boxes, plates and bowls. All the cutlery, serving dishes and equipment is included so all you need to worry about is choosing a menu for your day. We'll need some running water nearby, but that's about it. 
Street Style FoodHire Paul Jowett For Event CateringEveryone’s going crazy for street food right now and it’s easy to see why. It’s extremely versatile, relatively inexpensive, and can be beautifully themed to a country, a style or colour scheme plus it works for both summer and winter events.
In the summer you can enjoy Mexican tapas, pulled meats or paellas paired with sangria, and as the climate grows colder in the winter months then you can swap for Bubbling beef stew and dumplings. We recommend ordering some sides, salads and nibbles, plus our street food desserts, such as crispy churros, or a banana split with hot chocolate sauce to accompany and compliment the main food offering. |
The Ultimate Foodie
Paul Jowett, The Blog
The Ultimate Foodie is a recipe, skills and get to know blog written by myself, Paul Jowett. Whilst fresh to the world of blogging, vlogging and sharing my life as a chef, it's a vibrant insight into what life is like as a private chef. I share my recipes, love of Radishes and cooking techniques to inspire you all from God's county, Yorkshire in the UK.
Interested in working with me? Occasionally we create sponsored posts for brands that are a good fit for The Ultimate Foodie Blog. We’re also available for recipe development, personal cooking courses & photography. Send us a quick email for more info!
Interested in working with me? Occasionally we create sponsored posts for brands that are a good fit for The Ultimate Foodie Blog. We’re also available for recipe development, personal cooking courses & photography. Send us a quick email for more info!
